Classic Chocolate Brownies

Brownies are a beloved dessert that combines the richness of chocolate with a fudgy texture. This classic recipe is simple yet delivers a decadent treat that is perfect for any occasion. Whether served warm with a scoop of ice cream or enjoyed on their own, these brownies are sure to satisfy your sweet tooth.

Ingredients

• 1 cup unsalted butter
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 cup cocoa powder
• 1/2 teaspoon salt
• 1 cup chocolate chips

Instructions

Preheat your oven to 350°F (175°C). Melt the butter in a saucepan over low heat. Remove from heat and stir in sugar, eggs, and vanilla. Beat in flour, cocoa, and salt. Fold in chocolate chips. Pour into a greased baking pan and bake for 20-25 minutes. Let cool before cutting into squares.